Menu

Crinkle cuts & queso with bacon & jalapenos 7.5
Cheese plate 14
Baby back ribs with love slaw 14
(Love slaw: cabbage, spinach, red onion, love sauce and smoked onion vinaigrette)

The Pressed Pig Jerk pork, mortadella, Swiss , love mustard and pickles on a toasted hoagie 12
The Cow Brisket banh mi smoked brisket, cucumbers, carrots, cilantro, jalapeños & siracha aioli 11.25
The Burger 8 oz Sirloin bacon & cheddar with love 11.25
The Vegetable Falafel, toasted mozzarella, spinach, tomatoes, cucumber, picked red onion & love sauce 10.25
The Shrimp Chipotle rosemary glaze with blue cheese, apple & honey 11.25
The Chicken Szechuan fried with sesame slaw 10.25

*All sandwiches served with chips (sub crinkle cuts for 1.50, slaw for 2.00 or a salad for 3.00)*

Char Su Salmon Beet slaw (cabbage, carrots, beet, spinach, red onion, miso mayo and samball) and shanghai potato crisps 12
The Salad Spinach, romaine, fresh veggies, Seeds, Fruits and queso fresca with choice of smoked onion vinaigrette or smoked tomato ranch 9

For catering opportunities at Gibson and other food related inquires contact lukentracy@gmail.com